Coming in August -
Sunday, August 2nd - Feast in the Fields - Dine out on the farm! We will be setting the tables for a unique experience as we prepare your meal straight from the source at 1895 Organic Farm in Lumberton. If you enjoy Farm to Fork, then you're sure to love this. Elements, along with Robin's Nest restaurant and Ted's on Main will be hosting an event like no other - this is open air dining at it's finest and freshest. Tables will be placed out if the fields as you watch these talented chefs prepare you're meal right in front of you. Relax as you take in the peaceful and idyllic setting before you, and know that this is as fresh as it gets. This is a BYOB Dinner, and is from 4 to 7 pm and is $45.00 per person tax and gratuity is included. Reservations must be made by calling the restaurant at 856-546-8840 and can be made up to August 1st, assuming availability. SPECIAL NOTES: Due to the location and logistics of the event this is a pre pay dinner, so you must pay at the time you make your reservations,
and there are no refunds. Raindate for this event will be Sunday, August 9th.
Monday, August 3rd - Chef Wars - Round 2 Part 2 - Make your reservations now and vote Elements onto the next round! A great time was had by all at the first round, and thanks to your support we here doing it again! These spots are filling up fast and we want your votes! This has been an exciting event so far and a great deal too! We will be battling it out with Ted's on Main in Medford. The cost of the meal is 4 courses (that's 8 dishes!) for $40.00 dollars per person plus tax and gratuity. Each course, featuring a main ingredient, will consist of two dishes - one from each chef, and you decide who has the better dish course by course. Dinner is at 6:30 and reservations must be made by calling Elements at 856-546-8840. Call now and send us onto the next round!
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